Overview: Every day, we prepare and serve nutritious meals to individuals and families facing food insecurity. Our volunteers ensure that everyone receives not only a meal but also a moment of warmth and connection.
Schedule: Daily M-F 9-2
Volunteer Responsibilities:
Meal Preparation: Help in the kitchen with tasks such as chopping vegetables, preparing ingredients, and cooking under the guidance of our kitchen staff.
Assembly and Packaging: Assist in assembling meals into containers, ensuring they are properly portioned and ready for distribution.
Serving Meals: Engage directly with guests as you serve meals, offering a friendly face and a welcoming environment.
Clean-up: Help clean and sanitize kitchen areas and dining spaces after meal service to maintain hygiene standards.
Benefits of Volunteering:
Community Impact: Contribute to addressing food insecurity and improving the lives of individuals and families in our community.
Skill Development: Gain valuable kitchen and food preparation skills while working alongside experienced staff and volunteers.
Personal Fulfillment: Experience the satisfaction of making a tangible difference in the lives of others through direct service.
Requirements: No prior experience is necessary; training will be provided. Volunteers should be enthusiastic, dependable, and committed to our mission of supporting those in need.
Join us today and be a part of the effort to nourish our community one meal at a time!