The Food Pantry Assistant supports the daily operations of the food pantry by assisting with inventory management, food distribution, client service, and maintaining a clean and organized environment. This role is essential to ensuring clients receive food assistance in a respectful, efficient, and compassionate manner.
Responsibilities:
Assist with receiving, inspecting, and organizing food donations and deliveries
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Stock and rotate pantry shelves to ensure product freshness and accessibility
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Prepare food boxes or bags for distribution based on client needs and guidelines
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Greet and assist clients, providing courteous and respectful service
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Maintain cleanliness and organization of pantry areas, including storage and public spaces
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Follow food safety guidelines and organizational procedures
